3 types of sashimi, Okinawan pork, fried puffer fish, seafood fried rice, 3,800 yen course (no all-you-can-drink)
3800 yen(税込)
- 8品
- 3名～
コースメニュー
small bowl
3 types of sashimi
Wabon salad with tofu and tomatoes
Simmered young chicken and radish with yuzu pepper
Okinawan pork grilled with natural salt
Sea bream and small potato broth
Deep-fried blowfish
seafood fried rice
*The contents may change if you make a reservation on the day.
- 予約可能時間
- 17:00~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours
Friday: 2 hours
Saturday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours
Day before holiday: 2 hours
- 予約締切
- Until 12:00 on the day of your visit
2025/11/30 更新
